Kale and Cheese Overnight Savory Oats
Cream cheese and parmesan combine to create a hearty, decadent backdrop for kale. Stir in a few ingredients to precooked Overnight Savory Oats create this winning combo.
- 1 batch Overnight Savory Oats
- 4 tbsp cream cheese
- 2 tbsp parmesan cheese
- 1/2 cup baby kale
- Prepare or reheat 1 batch of overnight savory oats.
- Add cream cheese and parmesan to warm oats. Stir until melted.
- Stir baby kale into hot, cheesy oats until wilted.
- Serve immediately.